IngredientsRating: 3.5 / 5.00 (18 Votes)Total time: 45 minServings: 4.0 (Ingredients)Ingredients: 500 g Potatoes 2 piece(s) Carrots 1/4 bulb(s) Celery 1 piece(s) Parsley root 1 piece(s) Onion (large) 2 tablespoon(s) Fat 1250 ml Beef soup Salt Pepper Marjoram 80 g Bacon (streaky, smoked) 1 tablespoon(s) Chives 1 tablespoon(s) LovageInstructions: Ingredients Preparation Tip:Ingredients Related Recipes: StifadoStifado is a goulash-like beef dish from the Greek cuisine. The special thing about it is the spicy sheep... Sabayon, Zabaglione, Variants, Part 2 of 2Start: see part 1. Cinnamon version: Beat the egg yolks with the white wine, sugar and cinnamon in a... Arni Me Spanaki Avgolemono750 g prepared spinach (spinach leaves) juice of one lemon Rinse lamb, dab dry and cut into small cubes. Heat...