Rating: 3.8889 / 5.00 (9 Votes)

Total time: 45 min



Yogurt drain for a night in a colander lined with a dishcloth.

Grate the cucumbers and season with salt, then pour off the liquid.

(If a cucumber is used, peel it, cut it in half, scoop out the seeds and then grate the cucumber). Stir through kitchen herbs, cucumber, yogurt and olive oil. Season with salt and cayenne pepper.

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