6 Minutes Chocolate Cake
For the 6-minute chocolate cake, melt the chocolate and butter. Stir in the sugar and eggs. Mix the flour and baking powder and fold into the mixture. Pour into a microwave-safe pan (about 1L capacity) and microwave at 750 watts for 6 minutes. Then microwave for another 5 minutes. After cooling, garnish the 6-minute chocolate … Read more